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● Market Street · Old Town

BAOBABKITCHEN

Authentic African cuisine

A neighbourhood Senegalese kitchen. Thieboudiene, yassa, mafe and grilled fish, cooked the Dakar way.

Food photos are AI-generated placeholders.
Dine inlunch to late
Takeawaycall ahead or walk in
Deliveryorder online
Outdoorseating in summer
From our kitchen

Signature dishes

Senegalese classics for lunch and dinner. Dine in, take away or order delivery.

Thieboudiene, tomato rice with fish and vegetables
National dish

Thieboudiene $23

Senegal's national dish: tomato rice with fish and vegetables.

Yassa, chicken in a lemon and onion sauce
Classic

Yassa $21

Chicken in a tangy lemon and onion sauce, served with rice.

Grilled tilapia with onions and peppers
From the grill

Poisson (Tilapia) $25

Whole grilled tilapia with onions and peppers.

Mafee $21
Dibi $23
Red Snapper à la Braise $31
Aloco $9

Example prices for this concept. Descriptions are short generic summaries of each dish.

Our story

Home cooking from Senegal

A family kitchen cooking Senegalese food the way it is made at home: slow-cooked rice, bright sauces and fish from the grill.

"Come hungry, leave like family."Example copy for this concept
Lunch

Thieboudiene, yassa and mafe from noon.

Dinner

Grilled fish and plates to share.

Takeaway

Everything on the menu, packed to travel.

Today

Lunch to late night: dine in, takeaway, outdoor seating and delivery.

Come hungry

Visit & hours

12 Market Street, Old Town
(555) 010-0142
Dine inTakeawayOutdoor seating
Mon, Tue, Thu11 AM – 10 PM
Wednesday11 AM – 10 PM
Fri – Sat11 AM – 11 PM
Sunday11 AM – 10 PM

Example opening hours.

Baobab Kitchen · 12 Market Street
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